With four generations of heritage it’s not surprising this family condiment brand has become one of the most recognisable and tasty in China. One lucky winner and their companion will be able to experience real Chinese culture whilst enjoying delicious and truly authentic meals straight from the wok.
Staying at the OZO Wesley Hong Kong, the winner and friend will be right at the heart of the action. A haven of comfort and convenience, the hotel is a guarantee you’ll have four heavenly nights of slumber – complete with a healthy breakfast every morning to set you up for the days you decide to shop, explore and discover Hong Kong.
You’ll be travelling in style too as Cathay Pacific flies you return from either London Gatwick, Heathrow or Manchester.
What’s more, the prize also includes a Lee Kum Kee hamper brimming with goodies. You’ll be able to sizzle, stir and marinate the Chinese way all year long.
To be in with the chance of winning this fabulous prize, complete the form below by Friday 17 March 2017.
The Telegraph has partnered with Lee Kum Kee to celebrate its 129 years of history by giving away a four-night trip to Hong Kong. Enter now