NATIONAL APPLE STRUDEL DAY
On June 17 get whirled up in pastry dough, apples and spices. It’s National Apple Strudel Day. In German, the word strudel means whirlpool or eddy. This tasty dessert is perfectly described by its German language as the sweet mixture of fruit, sugar, spices and layers of thin dough that are rolled together and baked. The result is a bubbling, flaky treat.
Often served at bakeries and coffee shops, strudel can also be a savory dish.
HOW TO OBSERVE
Enjoy an apple strudel with some friends. You can also make your own with this apple strudel recipe. Use #AppleStrudelDay on social media.